Category Food and Dining

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Contrasting Traditional and Modern Champagne-Making Techniques and Their Impact on Flavour Profiles

Pop goes the metaphorical cork! The world of champagne is steeped in tradition, like ageing a classic vintage. But there’s a bubbly revolution underway, where modern methods effervescently challenge the old ways. For wine aficionados and those curious about what bubbles their taste buds, understanding the dynamic of tradition versus innovation in champagne making is […]

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